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Barrel Aged Coffee - Ethiopia Washed Processed Yirgacheffe


Ethiopia Washed Processed Yirgacheffe
Roast Type: Medium

Country: Ethiopia
Region: Yirgacheffe
Varietal: Heirloom
Process: Washed, Barrel Aged
Altitude: 1800-2000 Meters
Grade: 1

Notes: Long lasting subtle whiskey flavor melds with Ethiopia citrus, jasmine, honey profile perfectly to create a strong and balanced cup evocative of an old fashioned.

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