Roast Type: Medium-
Country: Colombia
Farm/Region: Caitania, El Diamanté, Tolima
Varietal: Typica
Process: Submerge Natural
Altitude: 1830-1900 M
Notes: Passion fruit, floral and juicy, apple cider, molasses
Our coffee bags are 100% compostable.
Locally Roasted in Glendale, CA
This coffee was exposed to a dry aerobic fermentation of 24 hours, later placed inside grain pro bags for 90 hours maintaining a temperature below 22 ºC. In this environment, bacteria feed on carbohydrates and sugars from the mucilage leading to a higher concentration of lactic acid. Later placed on raised beds until 11% moisture content is achieved.
This micro-lot is 100% a natural mutation of Typica. Yellow cherries are demonstrated to be sweeter than red cherries and increase textile sensation in the final cup profile.
Regent Coffee offers free shipping when you purchase two or more bags of our roasted coffee beans. This shipping courtesy does not extend to glassware of any kind. This includes, but is not limited to: Saint Anthony's Plum Bottom: Dual Wall Glass Snifter, The Filibuster Dual Wall Decanter, Tresco Server Handcrafted Coffee Decanter, and Regent's own bourbon barrel aged cold brew that's presented in a beautifully designed glass bottle.
Shipping policy is subject to change at Regent Coffee's sole discretion and at any time.
