{"product_id":"exp-004-rose-infusion-ethiopia-guji-hambela","title":"EXP-004 Rose Infusion","description":"\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eEXP-004 — Rose Infusion\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cb\u003eCoffee\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003cspan\u003eEthiopia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eRegion: \u003c\/span\u003e\u003cspan\u003eHambela, Guji\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eVarietal: \u003c\/span\u003e\u003cspan\u003e Local landrace\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFarm: \u003c\/span\u003e\u003cspan\u003eSibu Coffee\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProcess: \u003c\/span\u003e\u003cspan\u003eWashed\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAltitude: \u003c\/span\u003e\u003cspan\u003e1900-2100 m.a.s.l.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGrade: 1\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eRoast Level:\u003c\/b\u003e\u003c\/span\u003e Light Roast\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Notes:\u003c\/b\u003e\u003c\/span\u003e floral, honey sweetness, soft rose aroma\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThis coffee begins with a washed Ethiopian lot known for its delicate floral aromatics and natural sweetness. The roast profile is intentionally kept light to preserve the essential characteristics of the coffee itself while allowing room for subtle experimental influence.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExperiment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis batch explores botanical infusion through distillation and controlled aroma transfer.\u003c\/p\u003e\n\u003cp\u003eRose petals were first \u003cstrong\u003edistilled\u003c\/strong\u003e to capture their most delicate aromatic compounds. The resulting rose distillate was then introduced to green coffee beans inside a sealed pressure vessel, where carefully controlled pressure and infusion time allowed the aromatics to integrate into the coffee.\u003c\/p\u003e\n\u003cp\u003eThis approach offers greater precision and consistency while preserving the purity of the rose character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResult\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompared to earlier trials, the rose expression is more noticeable, cleaner, and more defined, contributing:\u003c\/p\u003e\n\u003cp\u003e• a distinct yet elegant rose aroma\u003c\/p\u003e\n\u003cp\u003e• a brighter floral character\u003c\/p\u003e\n\u003cp\u003e• enhanced sweetness and aromatic clarity\u003c\/p\u003e\n\u003cp\u003eThe goal is not to create a flavored coffee, but to explore how botanical aromatics can complement and elevate the coffee's natural qualities. The rose remains integrated with the cup, adding another layer of complexity while allowing the Ethiopian coffee to remain at the center of the experience.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eOur coffee bags are 100% compostable.\u003cbr\u003eLocally Roasted in Glendale, CA\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Regent Coffee","offers":[{"title":"Default Title","offer_id":49809767629077,"sku":"850044375431","price":1016.0,"currency_code":"TWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2112\/2311\/files\/roseinfuse2.png?v=1773527312","url":"https:\/\/regentcoffee.com\/en-tw\/products\/exp-004-rose-infusion-ethiopia-guji-hambela","provider":"Regent Coffee","version":"1.0","type":"link"}