Burundi Red Bourbon (12 oz)
Roast Type: Medium
Country: Burundi
Region: Kabarore Commune, Kayanza Province
Varietal: Red Bourbon
Farm: Over 3,000 Local Farmers
Process: Washed
Altitude: 1775 M
Grade: 1
Certification: Direct Trade
Notes: Tropical Fruit, Brown Sugar, Lemon Zest, Caramel