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Colombia Mandarin Washed Process


Colombia Jardines Del Eden Microlot
Castillo Mandarin Washed Processed Coffee (12 oz)

Roast Type: Light+
Rarity: Micro-Lot

Country: Colombia
Region: Pijao, Quindio
Varietal: Castillo
Farm: Jardines Del Eden
Farmer/Grower: Felipe Arcila
Process: Mandarin Washed Process
Altitude: 1700-1900M

Notes: Melon, vanilla, mandarin, caramel, panela.

Our coffee bags are 100% compostable.
Locally Roasted in Glendale, CA


About the coffee:

Grown by Felipe Arcila at the farm Jardines Del Eden; this lot was exposed to a dry anaerobic fermentation of 48 hours. During this fermentation period, dehydrated mandarin skin was added to the anaerobic environment. The coffee was then gently washed and placed on raised beds mixed with dehydrated mandarin skin below 35°C until ideal moisture content was achieved.

This microlot is 100% Castillo. This variety was developed by Federación Nacional de Cafeteros. It is more productive than Caturra and resistant to coffee leaf rust.