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Mexico Chiapas


Mexico Chiapas
Roast Type: Dark++

Country: Mexico
Region: Tenejapa, Central Highlands, Chiapas
Varietal: Typica, Bourbon, Caturra
Farm: More than 150 members
Process: Washed
Altitude: 1100-1550 m.a.s.l.

Notes: Sumiyaki Style, Dark chocolate, notes of fudge, marshmallow, heavy body, low acidity


About the coffee:

Over 150 members of smallholder coffee growers in the Central Highlands of Chiapas each grow, harvest and process their own coffee to be delivered to the cooperative for grading and export. Every producer grows their coffee organically and the cooperative holds USDA Organic certification. Most members are of the indigenous Mayan Tzeltal culture and speak the native Tzeltal language. The Tzeltal word “Kulaktik” means “vine.” 

 Tree, Social group, Leisure, Sky, Chair, Adaptation, Shade, House, Recreation, Event