Merch

Regent Coffee · Local Creators

Made by the people
around our coffee.

Our merch is a space for local artists and the people who make Regent what it is. Many of those creators are also our baristas—bringing their own ideas and perspectives from behind the bar.

We’re starting with a few words. Designed by Leon, our first tee is a simple, text-led Regent piece, worn by our team and made for everyday life.

Made to order. Shipped directly to you. More local voices to come.

1 product

Regent Coffee · Local Creators

Made by the people
around our coffee.

Our merch is a space for local artists and the people who make Regent what it is. Many of those creators are also our baristas—bringing their own ideas and perspectives from behind the bar.

We’re starting with a few words. Designed by Leon, our first tee is a simple, text-led Regent piece, worn by our team and made for everyday life.

Made to order. Shipped directly to you. More local voices to come.

FAQs

How long do coffee beans last?

Storing our beans in a closed container will ensure they stay fresh-tasting for at least one month. However, even home storage containers can still let in small amounts of air, so it's better to use up these coffee beans quickly, and not leave them sitting around for too long!

Shelf life of Regent Coffee cold brew?

Sealed, at room temperatures, we predict our cold brew coffee will safely last up to two months. The taste may degrade after one month.

Sealed, at refrigerated temperatures, we predict our cold brew coffee will safely last up to four months. With the taste degrading after two months.

Ideally, we recommend enjoying our barrel aged cold brew within the first few weeks of receiving your order.

What is Regent Coffee's roasting schedule?

Regent Coffee roasts beans fresh twice a week, Tuesadays and Fridays. Orders typically ship 48hrs after each of these roasting windows.

What is Regent Coffee's barrel aging process?

Using American oak barrels, we hand season with Kentucky Bourbon to control the aroma strength.

Next, we age our green beans with consistent attention and care, closely monitoring the desired infusion point.

Our whiskey profile is never over saturated, giving our coffee an extra layer of complexity. It is a specialty coffee taste that is non-alcoholic, yet lingers with whiskey notes t0 create a fascinating and refreshing drink.

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