Products

30 products

Bourbon Whiskey

Barrel Aged Coffee

Our signature Barrel Aged coffee beans are aged in American oak barrels, hand seasoned with Kentucky Bourbon to control the aroma strength.

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Award winning Burundi washed coffee beans in 12oz compostable bag from Regent Coffee.
Burundi Kibingo Intenso Washed
¥3,200
Grower working at Burundi Kibingo washing station
Burundi Kibingo Natural Red Bourbon
¥3,800
12oz bag of Burundi Kibingo on the left and a bowl with coffee beans and a gold spoon resting on a rock on the right
Grower working at Burundi Kibingo washing station
Burundi Kibingo Washed Red Bourbon
¥3,600
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12 oz bag of Colombia Huilia Santuario Maczio Selection on a cream colored surface casting a single shadow below it
Colombia Huila Santuario Macizo Selection
¥3,300
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Geisha washed process roasted coffee from Regent Coffee.
Colombia Quindío Campo Hermoso Wush Wush
¥5,000
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Award winning Costa Rica Honey process coffee 12 oz bag from Regent Coffee.
Costa Rica Anaerobic Raisin Honey
¥4,400
12oz bag of Costa Rica San Isidro sitting on a shaded rock
Costa Rica Hacienda Sonora Coffee Plant
Costa Rica Hacienda Sonora San Isidro 48
¥4,200
12oz bag of Ethiopia Guji Gigesa between a gold statue, a bowl of beans and other bagsatural
Ethiopia Guji Natural Whole Coffee Beans - Regent Coffee Roaster Glendale California
Ethiopia Guji Gigesa Natural
¥3,800
Panoramic view of Coffee Beds at Sibu Farm in daylight
Ethiopia Guji Hambela Washed
¥4,100
12 oz bag of Barrel Aged Ethiopia Natural Guji on a shaded rock above a bowl of coffee beans being scooped
Bourbon Barrel Aged Coffee Whole Beans - Regent Coffee Roaster Glendale, California
Ethiopia Guji Natural Barrel Aged Coffee
¥4,800
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12oz bag of Ethiopia Washed Guji Gigesa between a gold statue, a bowl of beans and other bags
Ethiopia Washed Guji Gigesa
¥3,300
12 oz bag of Finca El Paraiso y-05 Lychee on a cream colored surface casting a single shadow below it
closeup of green beans with a blurry person in the background
Finca El Paraiso Y - 05 Lychee
¥4,600
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Guatemala Acatenango Geisha award winning coffee in 12oz bag by Regent Coffee Roasters Los Angeles, California
Guatemala Acatenango Gesha Whole Beans Fresh 93 Points Coffee Review- Regent Coffee Roaster Glendale California
Guatemala Acatenango Geisha
¥4,400
A team of 3 employees at Fince Jauja walking the grounds past foliage
Guatemala Antigua Jauja
¥3,600
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12oz bag of Guatemala Finca El Socorro Maracaturra sitting on a shaded rock
Guatemala Finca El Socorro Maracaturra
¥4,600
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12oz bag of Guatemala Palencia Finca La Pia sitting on a shaded rock
Guatemala Palencia Finca La Pia
¥3,400
12 oz bag of Indonesia Sumatra Sidikalang Wahana Estate sitting on a rock casting a shadow
two women picking up coffee cherries
Indonesia Sumatra Sidikalang Wahana Estate
¥3,900
12oz bag of Kenya Mukarimu Estate AA sitting on a shaded rock
Kenya AA whole green coffee beans at Regent Coffee's Shop
Kenya Mukarimu Estate AA
¥4,100
12 oz bag of Barrel Aged Kenya on a shaded rock above a bowl of coffee beans being scooped
Kenya Mukarimu Estate AA Barrel Aged Coffee
¥5,000
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Geisha washed process roasted coffee from Regent Coffee.
Luis Anibal Calderon Geisha
¥4,500
A portable pour over pack with water poured into a mug surrounded by 3 packaged pour over packs
Kenya AA | Portable Pour Over Coffee - Regent Coffee Roaster Glendale California
Portable Single Brew Pour-Over Pouch - 10 Pack | Freshly Roasted Coffee Anywhere
from ¥3,800
Portable cold brew pouch being steeped – perfect for travel or camping
How to make on the go portable cold brew from Regent Coffee using the travel pouch
Regent Cold Brew Coffee Pouch – 5 Pack | Portable, Mess-Free Cold Brewing
from ¥3,600
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Rwanda Muhororo Ireme Anaerobic Natural
¥4,700

FAQs

Storing our beans in a closed container will ensure they stay fresh-tasting for at least one month. However, even home storage containers can still let in small amounts of air, so it's better to use up these coffee beans quickly, and not leave them sitting around for too long!

Sealed, at room temperatures, we predict our cold brew coffee will safely last up to two months. The taste may degrade after one month.

Sealed, at refrigerated temperatures, we predict our cold brew coffee will safely last up to four months. With the taste degrading after two months.

Ideally, we recommend enjoying our barrel aged cold brew within the first few weeks of receiving your order.

Regent Coffee roasts beans fresh twice a week, Tuesadays and Fridays. Orders typically ship 48hrs after each of these roasting windows.

Using American oak barrels, we hand season with Kentucky Bourbon to control the aroma strength.

Next, we age our green beans with consistent attention and care, closely monitoring the desired infusion point.

Our whiskey profile is never over saturated, giving our coffee an extra layer of complexity. It is a specialty coffee taste that is non-alcoholic, yet lingers with whiskey notes t0 create a fascinating and refreshing drink.

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