Kenya Mukarimu Estate AA Barrel Aged Coffee
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100% Compostable Bag
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Barrel Aged in American Oak
- In stock, ready to ship
Roast Type: Medium-
Country: Kenya
Region: Meru County
Varietal: SL28, SL34, Batian and Ruiru11
Farm/station: Mukarimu Estate
Process: Washed, Bourbon Barrel Aged
Altitude: 1600 M
Notes: A juicy, clean profile Kenya lingering with subtle bourbon whiskey aroma, resulting in a multifaceted tasting experience featuring notes of oak, vanilla, and chocolate.
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